INT Interior Design Awards 0
The concept of the project is to combine the archaic and the technological: at the center of the space is the theatrical preparation of food on a grill. Photo: ©Pion Studio

Beef Club

Firm LocationBerlin, Germany
Project locationWolfsburg, Germany
CompanyEster Bruzkus Architekten
Lead ArchitectEster Bruzkus & Peter Greenberg
Design TeamEster Bruzkus, Peter Greenberg, Arianna Petrulli, Ana Knežević, Svenja Bechtel, Giulia Di Marco, Jacqueline Pehlemann, Lucia Amaddeo
ClientAutostadt Wolfsburg

Beef Club “Fire + Salt” is a radical refresh of an existing eatery in Autostadt, the automotive theme park at the headquarters of Volkswagen Group in Wolfsburg. At the center of the space is the theatrical preparation of food on a grill - and an open brick fireplace is positioned where everyone can see it, recalling an archaic fire at the center of a shared dining experience. Building materials emphasize the fire and salt of the menu - the grill is made from fired bricks; wood dining tables have been treated with salt to introduce unique colors, patterns, and textures.