Nick Di Donato and Nadia Di Donato lead Liberty Entertainment Group’s U.S. expansion with Francesco Martucci Miami in Wynwood, created with Francesco Martucci, World’s Best Pizza Chef 2025. The 7,500-square-foot venue seats 145 and features a dining room, bar, tasting room, art spaces, and an open kitchen with five Italian ovens. Designed by Nadia Di Donato, it blends industrial Wynwood style with modern Neapolitan design, with dark walls and leather booths.