The main dining area of the restaurant.
Ishikura
Firm LocationTaoyuan, Taiwan
Project locationTaiwan Taoyuan
CompanyHEAP HAUS Interior Design CO., Ltd.
Lead ArchitectYEN-LI CHIANG
Design TeamCHUNG-MING LIU, WAN-JU CHANG, HSIN-FANG CHIANG
ClientHigh-end omakase restaurant with a Taiwanese chef trained in Japan.
In order to create a unique dining experience, this Japanese restaurant merges natural elements with minimalist style, and also builds a sense of harmony between nature and human intervention with some simple lines. The hinoki bar design resembles a traditional Japanese wooden steamer, blending with natural stone to seamlessly integrate with the surroundings. Lighting design was carefully considered, with the bar showcasing the chef's exquisite craftsmanship. Our design aims to create a harmonious space where diners can savor their food while immersing in nature.